How about a TDK potluck cafe today? August 9, 2011

Home The Daily Kitten Cat Chat Forum General Chat How about a TDK potluck cafe today? August 9, 2011

Viewing 20 posts - 1 through 20 (of 71 total)
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  • #46971
    Dee
    Participant

    Good morning, afternoon, evening to all of our TDKers around the world! Everyone, please bring a favorite dish…it would be great if you could post a recipe, too. We would love if our members in the UK, NZ and SA would post a favorite breakfast or brunch recipe!

    Have a great day everyone. Make it matter!

    #683167
    Dee
    Participant

    Mario Batali’s Ricotta Frittata

    http://www.savory.tv/2009/04/05/mario-batali-frittata/

    #683168
    AZDEBRA 5/27 & crew
    Participant

    Morning Dee…

    This looks so good that I would bring this…. saw it in the Aug 26th All You magazine…. and I think that watermelon goes 24/7 🙂

    http://www.myrecipes.com/recipe/watermelon-feta-salad-10000001875649/

    #683169
    Dee
    Participant

    Deb…I make something similar…but without the cucumbers. I have to try it with cucumbers…extra refreshing!

    How hot is your weather today in AZ?

    #683170
    Dee
    Participant

    AV, you must get this 50 per cent off deal at Land and Sea…I am heading out there later! BTW, if you are short on time, you can call ahead and they will have your order all ready for you!

    http://www.landandseamarket.com/newsletter/images/sixpack.jpg

    Here are more weekly specials:

    http://www.landandseamarket.com/friend.html

    #683171
    Dee
    Participant

    50 STATES, 50 BREAKFASTS

    Food Network Magazine took a cross-country road-trip in search of the ultimate breakfast. Click on the stars to find their top pick in every state.

    http://www.foodnetwork.com/50-states-50-breakfasts/package/index.html

    #683172
    AZDEBRA 5/27 & crew
    Participant

    Dee, its been staying around 100 degrees here but humid (ok desert humidity not FL humidity) without rain near my house… That Land and Sea sure gets good deals 🙂

    #683173
    Dee
    Participant

    Gosh, I wish you guys would catch a break and get some rain.

    Yeah, Land and Sea has great deals. A friend of mine said, “Uh-oh, I would not trust discounted fish.” But, like any good market, they will hand you the fish to look it over and smell it. Everything has always been really fresh.

    #683174
    AZDEBRA 5/27 & crew
    Participant

    I wish that all of us would get rain, especially since it is supposed to be *monsoon* season.

    Hey bargains are always a good thing, and any good market will not let their stuff go bad.

    #683175
    jcat
    Participant

    Morning, ladies, Happy Birthday Dee!, how are you both? Had dinner with a friend who’s visiting from further up the island today, but because it’s Tuesday, everything was closed, we ended up at a pub to eat! Food wasn’t bad but not marvellous either. Still it was lovely to see her. She is teaching in the morning and was exhausted from driving down and teaching today so she went back to her hotel at 8.30pm, lol!

    #683176
    AZDEBRA 5/27 & crew
    Participant

    Evening Jane 🙂 Sounds like it was a decent day with the pub food and the visiting with your friend.

    #683177
    jcat
    Participant

    It was, Deb, it was a good day. I see it’s your Friday tonight, you must be looking forward to the weekend!

    #683178
    Dee
    Participant

    Hi, Jcat! Thanks for the birthday wishes!

    Why is everything closed on Tuesday?

    #683179
    jcat
    Participant

    Dee, the area I live in (countryside, good weather, vineyards, great cafes) is now a favourite holiday destination for stressed-out Wellingtonians to spend the weekend. So everything is open in the weekend here and then the poor old exhausted cafe and restaurant and vineyard owners etc close on Mondays — but because it’s winter right now, lots of them are closed on Tuesdays and Wednesdays as well.

    #683180
    Dee
    Participant
    #683181
    LadyKat of IA
    Participant

    Hello, everyone! I’m bringing a goulash dish. Brown about a pound or pound and a half of hamburger (depending on how much meat you like in yours); chop some onions enough to flavor and put into the meat while browning. I cook about a 12 or 14 oz. box of macaroni until almost done; add meat, onion, (and I like to add some chopped green pepper to mine and a little can of mushrooms). Some people like to put the mixture into the oven for a little while, but I like mine just off the stove. When mixed thoroughly, put some on a plate and serve with a little shredded cheese (letting it melt on top).

    #683182
    Dee
    Participant

    So you have to join the crowds to get to the good places? That bites. I like pub food, too!

    #683183
    AZDEBRA 5/27 & crew
    Participant

    Morning Ladykat and your goulash sounds wonderful. My dad makes it about the same way w/o mushrooms.

    #683184
    jcat
    Participant

    Hee hee, Dee, ‘crowds’ in NZ is a relative term… Well, it is the midnight hour here so can I add my Kiwi recipe tomorrow please? I think I am off to bed (*yawn*). Nighty-night everyone, sleep well and sweet dreams when you get home, Deb, and scritches to the crew, everyone else have a great day!

    #683185
    AZDEBRA 5/27 & crew
    Participant

    G’night Jane, sleep well, sweet dreams, and stay warm, scritches to Libs and Millie in the morning 🙂

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